Turkish Ice Cream Machine – 50L | Automatic | Hindchef Pvt. Ltd.
The Hindchef Turkish Ice Cream Machine is designed for traditional-style Turkish ice cream production with high efficiency and automatic operation. Whether you run an ice cream parlor, dessert shop, or café, this machine ensures smooth, stretchy, and creamy dondurma with an authentic texture and flavor.
Key Features & Benefits
Large Tank Capacity
- More than 50 Litres per batch, ideal for commercial use.
Premium Stainless Steel Construction
- Made from food-grade stainless steel for hygiene and durability.
Automatic Operation
- Reduces manual effort with automated mixing and churning.
Efficient Cooling System
- 50Hz frequency ensures consistent freezing and energy efficiency.
Optimized Voltage for Performance
- Operates on 220V, ensuring stable and reliable performance.
Versatile Usage
- Ideal for making authentic Turkish dondurma with a stretchy texture.
Custom Modifications Available
- Clients can request machine modifications to meet specific business needs.
Applications
- Ice Cream Parlors & Dessert Shops: Serve fresh Turkish-style dondurma with a premium texture.
- Hotels & Restaurants: Offer an authentic Turkish dessert on your menu.
- Cafés & Food Trucks: Increase sales with unique frozen treats.
- Home Use (High-Volume Production): Easily make authentic Turkish ice cream at home.
The Hindchef Turkish Ice Cream Machine is the perfect choice for businesses looking to serve authentic, high-quality dondurma with a chewy and stretchy texture.
Order now and bring Turkish ice cream to your customers!
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