Soft Ice Cream Machine – 300 Cones/Hour, 3 Flavors in Nepal

Soft Ice Cream Machine – High-Capacity, Multi-Flavor Ice Cream Maker

The Soft Ice Cream Machine is a high-performance, stainless steel machine designed for ice cream parlors, restaurants, hotels, cafes, and small food joints. It delivers a fast output of 300 cones per hour, ensuring high efficiency for busy operations.

Key Features & Benefits

✅ High Output Capacity – Produces up to 300 ice cream cones per hour, making it ideal for businesses with high customer demand.

✅ Triple Flavor Dispensing – Offers 2 individual flavors + 1 mix, providing variety and enhancing customer satisfaction.

✅ Advanced Gravity Feed System – Supports ice cream mixes with high fiber content and natural fruit pulps, ensuring premium-quality output.

✅ Dual Compressor System –

• 8500 BTU high-power compressor for efficient ice cream production.
• Additional compressor for hopper refrigeration & night storage mode.

✅ Microprocessor-Based Digital Control – Features an LCD display for precise consistency and temperature control. Each flavor’s consistency can be independently adjusted for optimal results.

✅ Overnight Storage Mode – The standby mode keeps the mix at a digital set temperature overnight, eliminating the need for daily cleaning.

✅ Durable Stainless Steel Body – Constructed with SS-304 stainless steel (1.3mm & 0.8mm thickness) for hygienic and long-lasting performance.

✅ Compact, Floor-Standing Model – Designed for easy placement in commercial spaces with minimal footprint.

⚙️ Technical Specifications

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